Gopek House highlights Indonesian Peranakan comfort food that are usually served on the dining tables in Indonesian Peranakan homes across the country. It will bring a warm touch of nostalgia to some, while other guests may be able to savor these classic traditional dishes for the first time and discover a flavor unlike any other.

Gopek House’s menu will bring a smile to many, comprising the finest in Indonesian Peranakan delights ranging from the likes of Bistik Daging (beef steak), Ayam Kuluyuk (sweet-and-sour chicken), Fu Yung Hai (egg foo yong), Lumpia Udang (fried shrimp roll), Ayam Goreng Mentega (fried chicken in butter sauce), and more; timeless home-cooked delicacies that will pamper the palates of many.